Wells Fargo Grant For The Culinary Program

Wells Fargo recently provided $3,500 for the culinary program at First Coast Technical College. The grant will be used to upgrade equipment used by the students in Bake 1 & 2, which is 250 hours of the total 1200 required hours to complete the Commercial Foods and Culinary Arts program.

Wells Fargo has provided financial support for other FCTC programs in the past as well.

 

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