Walter’s Reef Café

Experience the growth of our future chef’s by visiting our Café in Building C.

Menu
for October 23rd
Entrees

  • Quiche Lorraine           served  with side salad                            $6.00
  • Croque Madame           served  with side salad                            $6.00
  • Parisienne Gnocchi    with shrimp and nursery vegetables   $6.00
  • Market Salad                choice of chicken, tuna, or shrimp       $6.00

Dessert

  • Profiteroles with Coffee Gelato  served with dark chocolate sauce      $3.00
  • Crepe Cake     layers of crepes and pastry cream, and Brulee topping     $3.00

Beverages   $1.00

Open on Tuesday and Thursday from 12 – 1 PM with seating for 25
To ensure space is available, please RSVP at (904) 547-3455

  • Provide your name, guest count, and arrival  time
  • RSVP’s may be made up to 1 week in advance
  • Reservation will be held for 10 minutes
  • Walk-in’s are welcome

For more than 8 people, please contact Denise Jones at (904) 547-3460. Also, you can Email us if you would like to receive updates and announcements.

You are here map Building C

Click here for information on our Culinary Arts Program.
Thank you and bon appétit!